Winterton Agricultural Society - Est. 1872

Enterprise Section Results

A Big thank you to all those who entered in the Enterprise section this year. The local teaching staff were fantastic and along with the pre school groups worked very hard to Ensure the display in the marquee of the children's work was outstanding.

We also accepted many amazing adult and individual children's entries, the total number of items again almost 3,000.

We enjoyed a new “Bake Off” section this year which was well supported. Our judge Jane selected flapjack as her choice and recipes were chosen by the entrants. An impressive glass trophy was awarded to the winner. We will be continuing this again in 2019 so watch out on the website and in next year's schedule.

Each year we assess the number of entries in each class and based on this data we decide which classes will be altered or updated for the following year.

If you have any suggestions or comments about future classes please let us know, we welcome your feedback and look forward to new entrants.

Look out for our new schedule in the Spring of 2019 and go ahead Produce, Bake and Create for 2019.

A Big thank you also goes to all the volunteers who contributed to the Enterprise Section throughout the last year of planning and during the weekend of the show. Thank you, we rely on your help and hope to see you again next year.

The Following Entrants Received the Main Trophies


The Rose Bowl
Lawrence Roberts
Photography Cup
Vicky Plumtree
Wine Cup
Paul Mathewman
Bread Cup
Sandra Waters
Best in Show for Stitching
Jenny Jackson
Hand knitting
Annie Armstrong
Jane Jackson
Adult with most points in Show
Barbara Dransfield
WI with most points
Winteringham WI


Star Baker
Emily Tomlinson
Crafty Star
Freya Beach
Star Artist
Martha Walker
Junior Artist
Freya Padley
Child with most points
Madie Dixon
School with most points
Winteringham Primary School
Back to Top